{"product_id":"gyuto-knife","title":"Gyuto Chef Knife","description":"\u003ch4\u003eSharper, Smoother, Smarter.\u003c\/h4\u003e \u003cdiv class=\"p-rich_text_section\"\u003e \u003cp\u003eThe \u003cstrong\u003eGyuto knife\u003c\/strong\u003e takes everything great about a \u003cstrong\u003eclassic Western chef’s knife\u003c\/strong\u003e and refines it. At just \u003cstrong\u003e2mm thick\u003c\/strong\u003e, it’s \u003cstrong\u003esharper, lighter, and more precise\u003c\/strong\u003e, making every slice feel effortless. The \u003cstrong\u003ecurved edge and raised tip\u003c\/strong\u003e allow for \u003cstrong\u003esmooth rocking cuts\u003c\/strong\u003e, while the \u003cstrong\u003elong 8.27-inch blade\u003c\/strong\u003e glides through meats, vegetables, and herbs with ease. Designed for \u003cstrong\u003eprecision and efficiency\u003c\/strong\u003e, the Gyuto is the go-to knife for cooks who want \u003cstrong\u003ecleaner cuts with less effort\u003c\/strong\u003e.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cp\u003e\u003cstrong\u003eCraftsmanship at its finest\u003c\/strong\u003e\u003cbr\u003eMade through over 40 meticulous steps with upgraded AUS-10V steel from Tokai, Japan. Incredibly hard, it stays sharper longer, meaning less sharpening and more precision.\u003c\/p\u003e \u003c\/li\u003e \u003cli\u003e \u003cp\u003e\u003cstrong\u003eBalanced for every task\u003c\/strong\u003e\u003cbr\u003eThe full tang design offers perfect balance and weight, making it light enough for detailed work, yet powerful enough to handle large cuts like watermelon and cabbage.\u003c\/p\u003e \u003c\/li\u003e \u003cli\u003e \u003cp\u003e\u003cstrong\u003eUnmatched value\u003c\/strong\u003e\u003cbr\u003eAt a fraction of the price of similar knives, it brings premium quality, edge retention, and ergonomic comfort to your kitchen without breaking the bank.\u003c\/p\u003e \u003c\/li\u003e \u003c\/ul\u003e \u003c\/div\u003e \u003ch4\u003e\u003cspan\u003eMaterials\u003c\/span\u003e\u003c\/h4\u003e \u003cp\u003e\u003cstrong\u003eItalian Olive Wood\u003c\/strong\u003e\u003cbr\u003eItalian Olive Wood is an ideal choice for knife handles, providing exceptional durability and moisture resistance due to its dense structure and natural oils. The intricate grain and rich golden hues give each handle a unique look, and its solid feel ensures a well-balanced grip. Over time, the wood develops even more character, making it both a practical and luxurious addition.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eAUS-10V Steel\u003c\/strong\u003e\u003cbr\u003eCrafted from AUS-10V steel by Aichi Steel in Tokai, Japan, this blade features 1.05% carbon content for exceptional strength and durability. Its superior edge retention ensures a razor-sharp blade that lasts, making it ideal for precision work.\u003c\/p\u003e \u003ch4\u003e\u003cspan\u003e\u003cb data-stringify-type=\"bold\"\u003eDesign\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h4\u003e \u003cp\u003e\u003cstrong\u003eDesigned for Seamless Slicing\u003cbr\u003e\u003c\/strong\u003eThe \u003cstrong\u003eGyuto’s curved edge\u003c\/strong\u003e allows for \u003cstrong\u003esmooth rocking cuts\u003c\/strong\u003e, making it easy to \u003cstrong\u003emince, dice, and chop\u003c\/strong\u003e with precision.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eLonger Blade, Fewer Strokes\u003cbr\u003e\u003c\/strong\u003eWith an \u003cstrong\u003e8.27-inch blade\u003c\/strong\u003e, the \u003cstrong\u003eGyuto glides through large cuts effortlessly\u003c\/strong\u003e, reducing the number of strokes needed for \u003cstrong\u003eclean, even slices\u003c\/strong\u003e.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eAngled Tip for Precision\u003cbr\u003e\u003c\/strong\u003eThe \u003cstrong\u003e61° raised tip\u003c\/strong\u003e is ideal for \u003cstrong\u003econtrolled, detail work\u003c\/strong\u003e, letting you \u003cstrong\u003epierce proteins, make intricate cuts, and slice with accuracy\u003c\/strong\u003e.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e15° Dual Bevel\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eHand sharpened to a precise 15° on each side, resulting in a razor-sharp edge that offers versatility for both right- and left-handed users.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eFull Tang\u003cbr\u003e\u003c\/strong\u003eA full tang runs the entire length of the knife, providing intentional weight and balance. This design allows the knife to tackle large tasks like cutting watermelon and meat while retaining the agility needed for fine dicing and precise knife work.\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eErgonomic Hexagonal Handle\u003c\/strong\u003e\u003cbr\u003eOur modern take on the traditional octagonal handle, ours is hexagonal to be more ergonomic with edges for slip free handling.\u003c\/p\u003e \u003ch4\u003e\u003cspan\u003eDimensions\u003c\/span\u003e\u003c\/h4\u003e \u003cp\u003eTotal Length: 13.39 inches\u003cbr\u003eBlade Length: 8.27 inches\u003cbr\u003eHandle Length: 5.12 inches\u003cbr\u003eWide point of blade: 2 inches\u003cbr\u003eBlade thickness: 2 mm\u003cbr\u003e\u003c\/p\u003e \u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e \u003cdiv\u003e \u003ch4 class=\"p1\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/h4\u003e \u003c\/div\u003e","brand":"Alderforge","offers":[{"title":"1-2 weeks","offer_id":60228025287040,"sku":"GyutoKnife","price":115.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1028\/2185\/5616\/files\/Sf77b6b447db144ae869bc7647a00a60fa_1-Photoroom.jpg?v=1793052601","url":"https:\/\/alderforge.shop\/products\/gyuto-knife","provider":"My Store","version":"1.0","type":"link"}